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Dark Matter Spiced Rum, 40%: £32.49 for 70cl, Drink Supermarket Scotland may not have much in common with the Caribbean but, as of 2015, both can claim authentic rum distilleries. Dark Matter is a molasses-based rum, distilled in Aberdeenshire and powerfully spiced, delivering gingery, peppery heat with some fruity cinnamon and allspice notes. Great served on its own or tamed with ginger beer or cola, its natural warmth means a Caribbean climate is definitely not required. 5. Highland Wineries Silver Birch Wine, 13.5%: £8.29 for 75cl, Highland Wineries According to Queen Victoria, silver birch wine was Prince Albert’s booze of choice – he would often sup it after a hard day's monarching amongst the glens of their Deeside estate. Made using sap tapped from the birch tree, this medium-dry, grape-shy booze is light, crisp and moreish. A good post-pudding pick-me-up. 6. The Botanist Gin, 46%: £30.95 per 70cl bottle, 31DOVER For a taste of wild Scotland, whisk your taste buds over to a glass of The Botanist’s dry gin. It’s a magical, mystical creation containing 22 botanicals hand-plucked from the Islay landscape and lovingly distilled along with classic gin ingredients. Cool floral flavours drift among fresh citrus notes while hints of spice car diffuser punctuate its smooth texture. The only downside? G&T lovers may struggle to find a tonic good enough to pair it with. 7. Bruadar, 22%: £19.45 for 70cl, The Whisky Exchange This is a highly sippable Perthshire liqueur. The addition of sloes brings a tart hedgerow fruitiness to proceedings while the honey mellows the single malt burn.